Hog Island Oyster Co.

Pacific Oysters

The delicious Hog Island Sweetwater oysters come from Tomales Bay, California. They have a slightly sweet taste, which is how they got their name, and a smoky finish. Be sure to make the signature Hogwash mignonette. It’s an unexpected yet delightful combination of rice vinegar, cilantro, jalapeño, and shallots. You’ll want to put it on everything.