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The Rowan Jacobsen Archives

A Geography of Oysters

A Geography of Oysters: The Connoisseur’s Guide to Oyster Eating in North America is the quintessential oyster book, and it’s the one I first read when I became obsessed with oysters. Rowan Jacobsen explains the basics of oysters, then takes you on a tour of the US to introduce you to 99 different types. I … Continued
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